Nandu's Kitchen

Carrot Halwa£2.50

A traditional sweet treat made with grated carrots, simmered in milk and ghee, and flavoured with cardamom, topped with nuts and raisins.
Gulaab Jamun (2 Pieces)£3.00

Soft, spongy milk-based dumplings soaked in a fragrant sugar syrup, delicately infused with rose water and cardamom.
Sweet Rice Pudding£3.50

Creamy and rich rice pudding cooked with milk, sugar, and a hint of cardamom, garnished with a sprinkle of nuts and saffron.
Vermicelli Pudding£3.50

A smooth and creamy dessert made from roasted vermicelli, milk, sugar, and aromatic spices, topped with nuts and raisins.
Semolina Pudding£3.50

A rich and comforting dessert made from semolina, milk, sugar, and ghee, flavoured with cardamom, and garnished with nuts.
Apricot Delight£3.50

A sweet and creamy dessert made with soft apricots, layered with cream and topped with dry fruits.
Kaddu Ka Kheer£3.50

A rich and creamy pudding made with grated pumpkin, milk, and sugar, flavoured with cardamom and garnished with nuts.
Shahi Tukda£3.50

Golden fried bread slices soaked in sweet syrup and topped with creamy milk and nuts.
Double Ka Meetha£3.50

Sweet fried bread soaked in thickened milk and sugar syrup, flavoured with cardamom and garnished with dry fruits.